Description
Description:
Black Pomfret (Parastromateus niger) is a popular marine fish recognized for its flat body, mild taste, and soft white flesh. It’s highly favored in South Asian, Middle Eastern, and Southeast Asian cuisines. The fish is known for being low in bones and rich in protein, making it an excellent choice for health-conscious consumers. It is usually offered whole, cleaned, or in frozen fillet form.
Available Sizes (grams per fish):
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50/100
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100/200
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200/300
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300/500
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500/700
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700/1000
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1000/up
Packaging:
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IQF (Individually Quick Frozen) or Block Frozen
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Whole round or gutted & scaled
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Packed in food-grade polybags and master cartons (typically 5kg, 10kg, or per customer request)
Storage:
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Keep frozen at -18°C or below
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Once thawed, do not refreeze
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Shelf life: 18–24 months when stored properly
Common Uses:
✓ Deep-fried with spices
✓ Grilled or tandoori pomfret
✓ Steamed with herbs and lemon
✓ Baked whole with sauces
✓ Pomfret curry or masala fry
